Get to know the 10 brave graduate students who have taken on the challenge of presenting years of research in only 3 minutes. Register here to attend the competition on February 6, 2019.
|
|
|
Graduate students from all disciplines are invited to attend this session to learn about the Electronic Thesis and Dissertation (ETD) process and what University research, writing, and final document preparation resources are available to support them.
|
|
|
Teams of scholars will use U-LINK grants to examine ways to reduce opportunity gaps and biases in multiple realms and improve brain injury treatments and coastal protections.
|
|
|
For sexual assault survivors, help is only a phone call away. Learn how you can join the group of UM employee and graduate student volunteers providing a unique and valuable resource for students at the U year round.
|
|
|
The Frost School’s John Daversa garners three Grammy nominations and makes a powerful statement about immigrants with “American Dreamers.”
|
|
|
The next installment of The Mary Bartlett Bunge Distinguished Women in Cell Biology Lecture Series will feature Junying Yuan, Ph.D. from Havard Medical School discussing “The Role and Mechanism of RIPK1 in Age-Dependent Neurodegenerative Diseases- From Basic Cell Biology to Clinical Applications”.
|
|
|
Danone North America is now accepting applications for the 2018-2019 Danone North America Gut Microbiome, Yogurt, and Probiotics Fellowship Grant. In its 7th year, Danone will award two $25,000 grants to graduate students interested in exploring the gut microbiome, probiotics and yogurt to better understand how they help support and maintain human health and wellness. Apply by February 15, 2019.
|
|
|
If you are a graduate student who cares about our environment, join the Green Grad Group. Located on the Coral Gables campus, the organization is welcoming any school, as long as you are ready to help. From volunteering, project management, advocacy, or educational outreach, everybody can participate! Contact Kenya Rothstein for more information.
|
|
|
|